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Przekaż informację zwrotnąToo bad I know the old owner before a very good kitchen. We went there to 7 people who are not worthy of our region the chief should take courses to make the cassoulet.
I took food to leave. a real treat, the foie gras at the top, the cassoulet at the cod, large, the calf paved with the really tender tarn and the dessert plate burst pavlova a success. I'll be back in this restaurant.
Excellent I recommend and in addition the frame is very hot
Always a pleasure to have lunch in this restaurant. Even if this time the calf laughs were too cooked.
Beautiful family meals, reception and service in an irreproachable room, Le Lautrec is located in a quiet little street away from the crowds, the setting is quite charming and conducive to tasting. Excellent meal, from the entrance to the dessert, inspired cuisine, seasonal and presented with a lot of delicacy with fresh products worked with mastery and passion. The all accompanied by an excellent Gaillac Salvy A renew without any reservation Thanks for this moment
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