Restaurant Les Labours - Hôtel La Ferme

I love this spotThey have a sweet open bar seen with patio and volleyball courts downstairs.

GAVIN! So I ended up staying at the Park Inn, as there was no other hotels available. Fine, but so long as there's a bar attached.

Went for saint Patrick's Day, which I guess is primarily a drinking holiday but I expected a better menu.

I wouldn't call this place a "haven for foodies," but their 3 cheese pizza was delicious (ordered it 2x) and their kale caesar salad was the best I've ever had. Great place for lunch or a late night snack!

We had a wonderful time at Le Bercail. The service is great and so is the food! The pizzas are cooked in a wood oven and it's absolutely delicious! The cocktails are great! They have a great selection of local beers and wines. However we ordered Le Québécois on three different occasions on the same night and it did not taste the same at all on each occasion. It even went from a yellowish color to a greenish color to literally red depending on who was making it. Thing is, they were actually all very good. But still there was no consistency in the cocktail making. We did still have a great experience, the couches are comfortable and so are the bar seats. They also have regular tables (and a cute little section in the cellar) for eating comfortably.