La Truite Du Moulin

The title says it: Ever seen a falcon at work while eating? Here you get the chance. We three enjoyed decent service with good solid and substantial traditional cooking, trouts in all variations and local dishes. They cater for vegetarians as well. Recommended - give them a ring in advance to avoid disappointment, we saw people turned. No wifi, but bankcard will do.

The best Truite au bleu ever a poached, almost wild, trout. In the house smoked ham and salmon (they have their own smoke room, known as Thue). Beautiful place on a bend of dessoubre, friendly service and a large local wine list. In any case, it's worth the reroute when snow has been deleted. Very reasonable prices.

The title says: Have you ever seen a falcon at dinner? Here you get the chance. We enjoyed three decent service with good solid and essential traditional cooking, trout in all variations and local dishes. They also care about vegetarians. Recommended give...they a ring in advance to avoid disappointment, we saw people turned. No Wifi, but the bank card will do it.

A very nice place on the edge of the dessoubre , the fraicher in summer a well-worked regional product meal .a good Sunday in the vallé of the dessoubre

The trout of the mill is an excellent restaurant typically franc-comtois. Wherever we come, the road leading to this restaurant is in itself a beautiful objective of ballading. the site, in the midst of the bright waters of the desoubre, is magnificent. In the summer, the garden on the river offers a haven of freshness and calm. The welcome is warm. The kitchen is both a copyful and delicious one. I recommend the traditional regional specialties: an excellent bite crust, then the miller trout, of which we are sure it has just been caught in one of the basins that surround the mill. all for a very acceptable price.