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Przekaż informację zwrotnąThis place is bet! best cream dessert all. The staff is wonderful. It really says everything
It was a traditional French experience that we loved the service was excellent and they tried to speak to us in English the food was excellent.
A very nice restaurant, authentic French food and customers. The service was excellent and the food amazing. For those who like to visit it. Try also the desert...Rum Baba. Delicious! We are very happy we discovered this unique restaurant!
A very nice restaurant as to the atmosphere. All in the style of about 100 years ago (or more). The food tasted quite well and the prices were acceptable. A starter of union soup and a main dish with haddock and a coffee gourmand cost about 40 euro. A single glass of Sancerre was 8 euro, what i considered too high. Maybe i best ordered the house wine. If possible i would come back to enjoy the nice style of the restaurant. The service was fine and to the point.
Our hotel nearby recommended you as we could walk. I also wanted something old fashioned and French food. I love that you have a small menu and even then I couldn't decide. I had tomato salad which was amazing with melt in the mouth mozzarella. It was huge I couldn't finish it! After the pork fillet which was also beautiful. My husband had tuna and he said it was the best he has ever had. We shared dessert and had the wonderful house aperitif and wine and drinks to finish. Was €140 so well worth it. Very memorable evening.
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