Le Comptoir par Yves Camdeborde - Paris

This is a very popular place with tourists so make reservations if you want to go (we called and they speak fluent English). The staff is super friendly

I love this place!!! I've had the opportunity to dine here twice and both times the experience was wonderful.

I was underwhelmedThe food was disappointing and took long to come out and the service was not great (to be expected but still).

If you want real and good French cuisine, this is the place to go. each dish is amazing, prices are more than reasonable and the wine card is really impressive, even if you drink glass. the place in itself is small, the tables are tiny and everyone is a few centimetres from each other, but it is the charm of a real French bistro. There are no reservations during the day, just wait online and be patient. service is bad enough, but the quality of food compensates.

1st time in 2016, 2nd in 2017. The place is typically Parisian, it's pretty. the server is professional and not unpleasant. The kitchen is of quality but it's too expensive. this Tuesday noon 78€ to 2 -:1 single entry: paste in crust -2 dishes: beef daube and paved with calf-not dessert-2 glasses of red (8€ unit -)!1 only coffee (3€)The kitchen is good but remains in the way at these prices (no formula.) without big surprise nevertheless, but we come to look for tradition, the terroir and it is successful. Customers for this type of establishment exist and it is so much better for everyone.Perso, I will not return to my initiative it is certain. so many small structures and talented chefs to discover at much more reasonable prices!