Al Bagaj - Recenzje

Beautiful venue, great service and cleanliness

When the owner makes the place. An elegant but curious decor, traditional dishes but also the classics of the restaurant. In the evening they also make original...

Maurizio and Fusya are still theirs, some défaillances (annoying fly on the bread, burnt side dishes) penalize the overall good quality (the bred sea bass is ex...

The old management of the Pizzon mill moved to this place, bringing with them the Baroque furnishings and thus creating an uneven setting. Fortunately, the cuis...

What to say? Maurizio and Fusya are an absolute guarantee of quality and sympathy. The dishes that come out of their kitchen are like beautiful paintings, even...