Recenzje
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The best part of the plate served as Albanian Liver is the liver itself and the fried peppers and potatoes (9 out of 10). Bulgur rice, unpeeled tomatoes and age...
Czytaj więcejBeyond taste, wonderful home cooking, friendly service, I especially recommend manti and liver, olive oil dishes taste like home cooking. Food: 5 Service: 5 Atm...
Czytaj więcejWe asked what we could eat, they said whatever was left, we said what was left, but there was no answer to that. Food: 1 Service: 1 Atmosphere: 1
If you want to eat delicious home-cooked meals at affordable prices in Bozburun, this is the right address. Be sure to try the ravioli, meatballs and cobbled li...
Czytaj więcejWe arrived in Bozburun around 20:00 with my wife. After we settled in and wandered around a bit, we wanted to enter this place around 22:30. The lady, who we gu...
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