485Grad - Recenzje

First thing this is a cash only establishment. Not a negative just something to be aware. This seems to be very common in Cologne for restaurants. We actually e...

The title summarizes basically the experience. This is the proper way of preparing a pizza, 3 day dough fermentation on a scorching oven for a minute or so. I t...

It is always a good sign when you have an oppen kitchen in a restaurant. The quality of the pizzas is incredible. The dough is crisy in the border and delicious...

I really don't know how this place doesn't have 5 stars. I've been 5 times now with my girlfriend and every time I've been blown away. Some of the best pizzas I...

A really good range of pizzas around 8-14 euros. Very stylish, modern vibe. Quite a small place but very welcoming staff inside. 2 minutes walk from Barbarossa...